top of page

lobster and maine: boom or bust?

  • Writer: e. pang
    e. pang
  • Oct 26, 2018
  • 1 min read

Route 1, Maine (photo credit: HY)

It's nearly impossible to drive through Maine and not being reminded of its most well known industry. Side road lobster shacks, piers with stacks of lobster trap, and eye-catching decorations (see balloon above). According to Bloomberg, about 80% of American-caught lobster comes from Maine. Last year, Smithsonian examined how different factors, including climate change, contributed to a lobster boom in Maine. This past summer, New York Times highlighted how the warming water can also bring about a bust, and discussed conservation practices by the industry.

留言


這篇文章不開放留言。請連絡網站負責人了解更多。

© 2023 climate curator

  • Twitter - Grey Circle
  • Instagram - Grey Circle
bottom of page